Private Chef Dinners
A full restaurant evening in your own dining room. Chef Franky shops, cooks, serves each course and leaves the kitchen spotless.
From $95 per guest · 2 – 12 guests
A restaurant evening, in your own dining room.
Chef Franky designs the menu around your occasion, sources everything himself, cooks in your kitchen and serves each course. You host. He handles the rest.
Request a menu proposalFlying in? See how villa dinners work in St. Maarten
Services
Tasting Menus
Five to seven courses designed around the season and your table. Wine pairing available on request.
From $140 per guest · 4 – 10 guests
Event Catering
Weddings, milestone birthdays, villa gatherings and corporate evenings — plated, family style or canapé service.
From $65 per guest · 20 – 200 guests
Weekly Meal Prep
Restaurant-quality meals cooked for your week, portioned and labelled with heating notes.
From $320 per week · 10 meals
How it works
Consultation
We talk through the occasion, guest count, dietary needs and the mood you want in the room.
Menu design
You receive a bespoke menu proposal with courses, sourcing notes and a clear all-in quote.
The experience
Chef Franky arrives with everything needed, cooks in your space, serves each course and cleans down.
Let's plan your evening.
Share your date, guest count and the mood you want in the room. You'll receive a bespoke menu proposal and an all-in quote.
Book Chef Franky